Stracchino
Stracchino is a fresh soft and creamy cheese made from fresh milk with the addition of precious milk enzymes. It has a delicate and soft flavor that make it perfect to be eaten alone or spread on bread or vegetables either fresh or cooked.
Ingredients
milk, whey, salt, milk enzymes
Aspect
Soft and creamy. Usually in a rectangular shape of 1 kg
Aging
Aging is very quick: the cheese is ready for consumption after 3 days
